Document Type

Research Report

Publication Date

2026

Abstract

This report presents selected highlights of the membership survey findings for the Dorchester Food Cooperative’s (the Co-op) first year. The Co-op is a community-owned grocery store that aims to increase access to healthy food, provide opportunities for employment, and reinvest in the local economy. To assess progress towards increasing food access during the Co-op’s first year of operation, the member survey examined access to high quality and nutritious food and member perceptions of their shopping experience.

Comments

Free and open access to this Campus Access Thesis is made available to the UMass Boston community by ScholarWorks at UMass Boston. Those not on campus and those without a UMass Boston campus username and password may gain access to this thesis through Interlibrary Loan. If you have a UMass Boston campus username and password and would like to download this work from off-campus, click on the “Off-Campus Users” button.

Community Engaged/Serving

Part of the UMass Boston Community-Engaged Teaching, Research, and Service Series. //scholarworks.umb.edu/engage

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