This article focuses on the prevalence among Massachusetts children and families of food insecurity, inadequate access to enough nutritious food for an active and healthy life. It summarizes research findings on the association of food insecurity with less optimal children’s health and development from the prenatal period through adolescence. Food insecurity also correlates with other material hardships, such as housing and energy insecurity. Data show families’ participation in public nutrition and other assistance program is associated with decreased prevalence of food insecurity and with mitigation of its impact on children’s health and well-being. The article concludes with recommendations for policy action at the federal and state level that could enhance Massachusetts’ children’s food security by streamlining and increasing access to federal nutrition and other assistance programs.
Ettinger de Cuba, Stephanie; Frank, Deborah A.; Pilgrim, Maya; Buitrago, Maria; Voremberg, Anna; Rollinger, Harris; and Hines, Denise A.
"Food Insecurity among Children in Massachusetts,"
New England Journal of Public Policy: Vol. 25
, Article 9.
Available at: http://scholarworks.umb.edu/nejpp/vol25/iss1/9